Alice & Friends’ Vegan Kitchen

Meet Alice & Friends’ Vegan Kitchen

Step into Alice & Friends’ Vegan Kitchen, where the vibrant flavors and exquisite beauty of vegan cuisine come alive. With each dish, they sprinkle their passion for sustainability, embracing eco-friendly practices like composting food waste and utilizing earth-conscious packaging. But their dedication doesn’t stop there – Alice & Friends’ Vegan Kitchen spreads the love by regularly supporting organizations that share their values.

Prepare your taste buds for a culinary adventure as you explore their extensive menu, showcasing a delightful fusion of Asian delicacies and imaginative creations. Every dish is meticulously crafted from scratch, right in their kitchen.

When you step in, get ready for a bright and clean vibe. The atmosphere is relaxing and comfortable, adorned with inspiring quotes on the wall. And friendly and helpful staff is always there to guide you through an unforgettable vegan dining experience.

If you find yourself in Chicago, don’t miss the chance to step into this plant-based wonderland. It’s a haven for vegans and anyone seeking an extraordinary culinary journey.

Vegan Options

Alice & Friends proudly offers a 100% vegan menu for a truly delightful and guilt-free dining experience. Get ready to tantalize your taste buds with these customer favorites:

• CRAB RANGOON – Dive into the mouthwatering combo of soy cream cheese, vegan crab meat, scallions, and onions enveloped in a wheat wrapper. You’ll get six pieces of pure deliciousness.
• GRACE’S TERIYAKI – Experience the authentic flavors of Japanese Teriyaki infused with a sweet glaze. Pan fried non-GMO soybean protein in a special house-made teriyaki sauce. Served with brown rice and a side salad drizzled with Asian vinegar dressing.
• BURMESE NOODLE SALAD – Indulge in a hearty noodle salad bursting with refreshing flavors and textures. Choose between Khauk Swe wheat noodles or Kya Zan rice noodles, topped with cilantro, garlic, shredded cabbage, and carrots. Served  with tamarind and lime oil dressing, and garnished with crispy fried shallots.
• • HEAVENLY CURRY – Treat yourself to a heavenly house-made curry. It’s a delectable blend of butternut squash, sweet potato, chickpea, lentils, coriander seeds, lemongrass, ginger, onion, garlic, turmeric, coconut milk, red peppers, and peas. Served with a side of brown rice for a complete and satisfying meal.

Whole Food Plant-Based Friendly Options

Alice’s Vegan Kitchen presents a comprehensive list of ingredients featured on the menu. Even oil-free options are indicated. Those  delightful choices are:

• Heavenly Curry
• Mama’s Love

The information provided in the listings is sourced from our communication with the establishments. However, it’s important to note that ingredients and menu options may vary and change over time or between seasons.
Therefore, we strongly recommend verifying all information directly with the establishment.

Photo credit: Matt B.