Meet Verde

Traditional Neapolitan pizza is usually a treat vegans can’t enjoy, but thanks to Baltimore’s own Verde everyone can enjoy authentic and exceptional Italian pizza and more! This family-owned restaurant will surprise and satisfy your every appetite with its warm atmosphere and amazing cuisine.

Their beautiful interior merges classic Baltimore with modern casual charm. It is the perfect place to unwind with family and friends, or even to grab a pizza on your way home. Whether it’s dine-in or carryout, you will want to come back to this charming restaurant over and over thanks to their delicious commitment to quality Italian food.

At Verde, you can find classics made deliciously vegan, like their irresistible vegan pizzas. The options are bountiful, including their classic Pizze Rosse the Marinara. It’s a simple vegan pizza that highlights their tasty sauce and the sweet flavor of garlic and tomatoes, but if you’d like something more bold, try the Vegan Cipolla. It’s a wonderful pizza made with tomato sauce, caramelized onion, roasted red peppers, and fresh zucchini. This pizza is pure comfort!

If you’ve had enough pizza, try something from their fresh salad menu. These bright salad bowls are bursting with flavors, like the Toscana. It’s made with spring mix, pears, walnuts, and balsamic to make a flavor that transports you right to the Italian countryside.

Treat yourself to something deliciously vegan from Verde of Baltimore!

Vegan Options

At Verede, the menu features a fantastic vegan section, with clearly labeled options. You absolutely must try their incredible vegan pizzas if you’re in the mood for a delicious plant-based meal. Here are a few highlights that are not to be missed:

  • Olive arrosto: A delightful mix of green and black olives, roasted to perfection with lemon, rosemary, and sage.
  • Cavolo nero salad: A refreshing combination of kale, pine nuts, dried fruits, all tossed with freshly squeezed lemon juice.
  • Vegan Cipolla Pizza: Topped with tomato sauce, caramelized onions, zucchini, and roasted red peppers, this pizza is an absolute delight.

Whole Food Plant-Based Friendly Options

If you’re on a whole plant-based diet and want to avoid oil, Verde has got some great options for you.

The pizza dough and pizza sauce are completely oil-free. The cashew cream topping is made with just two simple ingredients: cashews and water. And when it comes to salads, you can simply dress them up with a refreshing squeeze of fresh lemon. Enjoy!


 

The information provided in the listings is sourced from our communication with the establishments and verified through online sources. However, it’s important to note that ingredients and menu options may vary and change over time or between seasons.
Therefore, we strongly recommend verifying all information directly with the establishment.

Additionally, where an original image was not available, we have used a stock photo.

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Did you get a chance to eat at this restaurant? We would appreciate your feedback about your experience, including any oil-free, plant-based dish you tried. Your insights will be helpful for others following a whole food plant-base diet. Thank you!

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