Green Apron Café

Meet Green Apron Café

Meal prep is taking the nation by storm, and it’s no wonder why. Life keeps us on our toes! But fear not, a Florida café has come to the rescue, providing a solution for your meals! Welcome to Green Apron Café in Naples, where you can indulge in tonight’s dinner or even plan your entire week’s worth of meals. They specialize in healthy meal prep, with an array of vegan options!

But wait, there’s more! Green Apron Café isn’t just about prepared meals. Step inside their cozy dining room, and unwind as you enjoy a delicious and laid-back lunch, or simply wait for your weekly pickup.

The delicious lunch menu is carefully crafted using only the freshest, whole foods sourced from local and organic farms. Every dressing is homemade, and every dish is meticulously created from scratch, with minimal processing. It’s no surprise that this café has become a must-visit destination for both health-conscious locals and tourists. In fact, there are even regular customers who can’t resist coming back day after day to indulge in their all-time favorite dishes.

So, whether you need a quick lunch fix or a week’s worth of mouthwatering, vegan-friendly meals, The Green Apron Café, Naples’ beloved gem, is your ultimate destination!

Vegan Options

The menu at this place is absolutely amazing, with so many interesting and delicious options for vegans. Check out these customer favorites:

• Cherry Almond Smoothie – Start your lunch with a delicious sip of their Cherry Almond smoothie. It’s packed with cherries, almonds, and strawberries, all perfectly topped with crunchy granola. Sipping on this while deciding between a salad or burger is definitely the way to go!

• Garden Salad – If you’re in the mood for a salad, you won’t be disappointed here. The Green Apron Café’s Garden Salad is an absolute delight, with romaine, spinach, red pepper, carrots, cucumbers, cherry tomatoes, broccoli, cauliflower, zucchini, and yellow squash. And let’s not forget about the light lemon dressing that adds that extra burst of fresh flavor!

• Sweet Potato Burger – Now, if you’re feeling like a burger, you have to try their Sweet Potato Burger. This vegan burger is out of this world! The patty is made with a blend of grains, beans, sweet potatoes, carrots, portabella mushrooms, garlic, and caramelized onions. Served on a brioche bun with lettuce, tomato, onion, and pickle, it’s a heavenly combination that even non-vegans can’t resist!

Whole Food Plant-Based Friendly Options

If you follow a whole food plant-based diet, there are great options available here for you:

  • Smoothies, fresh fruit cups, and freshly squeezed juices
  • Handmade vegan burgers made with all fresh veggies
  • Cuban bowl, a vegan favorite, cooked without oil. All dressings are served on the side (please note that dressings are not oil-free)
  • Southwest Quinoa salad, which is also a favorite. This recipe is straight out of the “Blue Zone” recipe book.

 

The information provided in the listings is sourced from our communication with the establishments and verified through online sources. However, it’s important to note that ingredients and menu options may vary and change over time or between seasons.
Therefore, we strongly recommend verifying all information directly with the establishment.

Additionally, where an original image was not available, we have used a stock photo.

 

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Did you get a chance to eat at this restaurant? We would appreciate your feedback about your experience, including any oil-free, plant-based dish you tried. Your insights will be helpful for others following a whole food plant-base diet. Thank you!

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