the Celery

Meet the Celery

Celery brings flavor and nutrients to tons of classic recipes, just like Portland’s The Celery restaurant serves up healthy flavor to the local community! This wonderful organic eatery gives plants the spotlight so you feel better with every bite!

The Celery specializes in smoothies, juices, and bowls, all made with the highest quality organic ingredients. Their delicious menu does include non-vegan dishes, but that’s just because they have something for everyone! Their fresh menu includes vegan, vegetarian, gluten-free, nut-free, and other special-diet-friendly food, so you can bring anyone here to eat well!

When you want a refresh, there is nowhere better to start than The Celery. Not only is their menu super fresh, but their space is bright and rejuvenating with plenty of space to chill out. The entire staff is very knowledgeable about the menu and ready to help you eat well!

Visit The Celery at their Williams Avenue location, or relax and let them bring the amazing freshness right to your front door with their convenient delivery options. You will want to eat it over and over because The Celery makes life taste better!

Vegan Options

This health-oriented restaurant serves many dishes that are vegan, and most of the non-vegan options can be made vegan. Here are a few customer favorites from their offerings:

• Panorama Smoothie: Experience the goodness of 100% organic ingredients like banana, orange, orange zest, vanilla, cauliflower, hemp seeds, collagen, turmeric, cinnamon & house oat milk.
• Apple Cinnamon Oatmeal: Indulge in the comforting flavors of 100% organic apple cinnamon oatmeal made with rolled oats, house cashew milk, granola, apple compote, chia, & cinnamon.
• Rain Shadow Grain Bowl: Delight in the flavors of our 100% organic grain bowl featuring organic surata tempeh, brown rice, black beans, avocado, toasted pumpkin seeds, roasted poblano & onion, cilantro, lime wedge & creamy avocado cilantro sauce.

Whole Food Plant-Based Friendly Options

If you follow a whole food, plant-based diet and aim to reduce or eliminate your oil intake, here are some options for you:

• Oatmeals and juices are great choices.
• Smoothies and Acai bowls can be made without oil and processed ingredients to align with a whole food, plant-based (WFPB) diet.
• Salad bases, cauliflower rice, quinoa, and farro are oil-free. Rice contains very low amounts of oil.
• Steamed greens, beets, tomatoes, avocado, black beans, cucumber, radish, cilantro, and nuts are oil-free.
• Tempeh uses a marinade with mainly tamari and rice vinegar, but there is a small amount of olive oil in the mix.
• The following sauces are vegan and oil-free: basil herb, garlic tahini & creamy avocado.

The information provided in the listings is sourced from our communication with the establishments and verified through online sources. However, it’s important to note that ingredients and menu options may vary and change over time or between seasons.
Therefore, we strongly recommend verifying all information directly with the establishment.

Photo credit: the Celery